Hi, Sunday came and went and I've been trying to share a recipe once a week with you! Now, maybe you didn't miss it on Sunday, maybe you didn't like the recipe's I've shared so far...but, it's my blog and, "I'll share, if I want to!" :)
I just finished making a double batch of these muffins...hope you enjoy them as much as my family does:
BEST BANANA-CHIP MUFFINS
1 cup sugar
1/2 cup vegetable oil
1 egg
2 mashed bananas
1/4 tsp. salt
1 1/2 tsp. baking powder
1/2 tsp. baking soda
2 cups flour
1/2 cup mini chocolate chips
Heat oven to 350 degrees
1. Cream together sugar, oil and egg.
2. Add the next 6 ingredients and stir well.
*3. I usually sprinkle a mixture of brown sugar and cinnamon on top of the muffins before they go into the oven.
4. Cook 20-30 minutes and enjoy!!!
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5 comments:
I did miss the recipe!! Thanks for posting one! They sound yummy........
-Jenn
I did miss the recipe!! Thanks for posting one! They sound yummy........
-Jenn
Joanne,
You are not going to believe this, but I made THIS VERY SAME RECIPE this morning, without having seen your post. I can attest to their yumminess. I'm glad you shared this with everyone. I think the recipe sharing is a great idea in general!
Love, Miriam
Joanne,
Thanks for the recipe. I am going to try them wih gluten free flour (allergic kids) and I'll let you know how they turn out. I really enjoy your blog and look forward to seeing your journey. Blesings,
Kim
Hi Jo:
These do sound delish! That's funny, I actually made muffins last weekend, I had the urge. They came out pretty good, but maybe I will try this one...thanks for sharing.
Michelle C. :)
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